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INGREDIENTS
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Bananas ripe peel mashed ............ 2
Chocolate sandwich cookies ......... 10
Vanilla ice cream ........................ 1 qt
Chocolate syrup ......................... 1/4 cup
Additional chocolate syrup ........... 1 qt
Banana slices ............................ 5
Maraschino cherries ................... 10

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PREPARATION
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Fold bananas and cookies into ice cream in large bowl. Pour into an 8quot; square pan. Drizzle with chocolate syrup. Run knife through mix to make swirls. Cover; freeze until firm. To serve, scoop into sundae glasses. Top with additional chocolate sauce, banana slices and maraschino cherries.